Visioni ed Esperienze is what Flavio Fermi calls his modern, Mediterranean cuisine with Italian flair. His critics reward this with 1 star Michelin and currently 16 GaultMillau points. With daily fresh and regional products, he spoils his guests with refined compositions in a surprisingly relaxed and casual atmosphere. Buon divertimento!
When top chefs create exceptional menus with the most exclusive coffee varieties, food pairing is created that surprises and appeals to all the senses. Whether spicy, soft, woody or wild - let yourself be inspired by the unusual taste compositions! Flavio Fermi and his team invite you to celebrate these creations at a dinner at the Osteria TRE from 5th to 23rd November 2019.
U30 stands for "under 30 years". And what is this offer about? Flavio Fermi has put together an interesting and unbeatable offer especially for young gourmets and connoisseurs. Young guests only pay CHF 84 for a four-course menu - a great bargain. And if you want to combine this gourmet event with an overnight stay in our hotel, you can book the matching U30-special.
Start the day with our hearty breakfast from the buffet and experience the idyllic morning atmosphere in the Basel region. CHF 29 per guest.
Monday to Friday from 06.30 to 10.30 a.m.
Saturdays from 7 to 10.30 a.m.
Sunday from 7 to 12 a.m.
Tuesday to Saturday from 6 p.m.
Creative break from 1st to 6th January 2020